Salmonella Risk Assessment.
- On Oct, 03, 2020
- adminklab
- Food Microbiology testing, Research
Kimanil lab is accredited to test Salmonella according to ISO 6579:2002/Cor 2004. Salmonella can be found in many foods including beef, chicken, eggs, fruits, pork, sprouts, vegetables, and even processed foods, such as nut butters, frozen pot pies, chicken nuggets, and stuffed chicken entrees. Contact us for analysis contract.
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